Dinner

Silverback

Silverback

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Okay, been up for a couple hours now working on dinner.

Just thought I would start a thread and share the progress with you.:D

:idea: First off you got to have a fire.

Sure glad you humans discovered fire.:D :) :rock:
 
Season it up with some dry rub. Where did that picture go? :confused:

Oh well. Next step

Okay, into the smoker.

Damn, there's a lot of room left in there. Wonder what else will be going in later.:D ;)

To be continued.:D
 
God Damn you John!:(

Now I'm sitting here going out of my mind....I LOVE BRISQIT!!!

Good thing I'm full from that Bacon Ultimate Cheeseburger from Jack in the Crack!:D

Could you maybe PM me your recipe and instructions for your Brisqit? Pretty Please with Bananas on TOP!:)
 
You know what I just realized....its only freakin 3:44am there. What the hell are you doing cooking at this time of night???:)
 
Silverback said:
Okay, been up for a couple hours now working on dinner.

Just thought I would start a thread and share the progress with you.:D

:idea: First off you got to have a fire.

Sure glad you humans discovered fire.:D :) :rock:
Click to expand...

Is this a OKLAHOMA ? :dontknow: , coincidence, we were just looking this week to build that ourselfs , a bit the shape of a coal train ... :)
Can you roast a complete pig or sheep in that ?? with a turning device ??? :dontknow: I'm sirius, they want me to build that for our street-BBQ this summer....and have a complete goat in it... :D
 
KRAZYSRT10 said:
You know what I just realized....its only freakin 3:44am there. What the hell are you doing cooking at this time of night???:)
Click to expand...

Brisket take 15 to 20 hours to cook. Got to start early.
 
belgiumbarry said:
Is this a OKLAHOMA ? :dontknow: , coincidence, we were just looking this week to build that ourselfs , a bit the shape of a coal train ... :)
Can you roast a complete pig or sheep in that ?? with a turning device ??? :dontknow: I'm sirius, they want me to build that for our street-BBQ this summer....and have a complete goat in it... :D
Click to expand...

Nope, not an OKLAHOMA. It's just a cheap CharBroil smoker. Our BBQ season here is to short to invest a lot of money in a good smoker. I'll use this one until it burns out and buy another.

I have done a lot of research on smokers and if I was going to invest $1000 to $2500 in one, this is the place I would go to.

http://www.pittsandspitts.com/index.asp
 
KRAZYSRT10 said:
God Damn you John!:(

Now I'm sitting here going out of my mind....I LOVE BRISQIT!!!

Good thing I'm full from that Bacon Ultimate Cheeseburger from Jack in the Crack!:D

Could you maybe PM me your recipe and instructions for your Brisqit? Pretty Please with Bananas on TOP!:)
Click to expand...

I have no problem giving out recipes, but BBQ (smoking) is more than just a recipe. I could give you the recipes of the ingredients I use, and you could end up with a piece of leather.

Have you done any smoking in the past? Let me know and I will go from there.
 
Silverback said:
Nope, not an OKLAHOMA. It's just a cheap CharBroil smoker. Our BBQ season here is to short to invest a lot of money in a good smoker. I'll use this one until it burns out and buy another.

I have done a lot of research on smokers and if I was going to invest $1000 to $2500 in one, this is the place I would go to.

http://www.pittsandspitts.com/index.asp
Click to expand...

THANX !! for the site .... i see alot of info on it to steel for our project... :D

PS if it takes 15 to 20 hours i might just take a plane and arrive just in time .. :dontknow: :D
 
Silverback said:
I have no problem giving out recipes, but BBQ (smoking) is more than just a recipe. I could give you the recipes of the ingredients I use, and you could end up with a piece of leather.

Have you done any smoking in the past? Let me know and I will go from there.
Click to expand...

No:eek: , but I am interested in doing it. My dad has a smoker and I've always been fascinated by it. The only time I cook is when it has to do with a grill or when boiling seafood.:rock:

Maybe you could help us all out and start a thread so we can use it for GTG's!:dontknow: :D
 
KRAZYSRT10 said:
No:eek: , but I am interested in doing it. My dad has a smoker and I've always been fascinated by it. The only time I cook is when it has to do with a grill or when boiling seafood.:rock:

Maybe you could help us all out and start a thread so we can use it for GTG's!:dontknow: :D
Click to expand...

Here's a book, Smoke and Spice, that is one of the better ones out there in my opinion.

http://www.amazon.com/exec/obidos/s..._stripbooks_4323952_2&results-process=default

This really should start a good debate, as BBQ is one of those topics like politics or religion. Everyone that is really into it has their own favorites that they believe is the best there is.

Damn, almost forgot. Need to post the picture of the next thing to go in.
 
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